Name: PEANUTY BANOFFE PIE
Total time: 60 min
Ingredients: 2 cups pecans; 2 cups almonds; 2 cups desiccated coconut; 4 tbsp coconut oil (melted); 4 tbsp maple syrup; 2 tbsp vanilla extract; 1/2 tsp Himalayan salt; 1 medium large ripe banana (125g peeled); 140 g peanut butter; 130 g dates; 1/2 can full fat coconut milk; 2 tsp vanilla extract; 1 large banana (sliced); 1 can (200ml coconut cream *see notes); Grated dark chocolate

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PEANUTY BANOFFEE PIE

Dessert, gluten free, VEGAN
0

Banana coconut peanut butter pecan pies summer recipes

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