Name: FILTHY VEGAN HOT DOGS
Total time: 10 min
Ingredients: 1/2 cup cashews; 1 tbsp + 1 tsp French mustard, I used French'S; 1 tbsp 2 mini Gerkins, finally diced; 1/2 a garlic clove, minced; 1/2 tsp maple syrup; 1/4 tsp himalayan salt; Ground white or black pepper; 1/2 cup boiling water; A batch of bourbon maple caramelised onions (search 'burger' on website); 4 Gluten free vegan hot dog rolls; Salted crinkle crisps, crushed; Tomato ketchup, I used Dr Wills; 1 pack (4x) Gluten free vegan hot dogs, I used Asda's plant based chilli hot dogs

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FILTHY VEGAN HOT DOGS

gluten free, Mains, VEGAN
0

bonfire night easy fast food finger food mustard party food quick sausage

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